November 9, 2024 | 6:00pm-9:00pm

JOIN US FOR A LOVELY WINE DINNER, FEATURING SPOSATO WINERY, AT THE CLUBHOUSE AT BAYWOOD!

CHEF BRENDAN HAS PUT TOGETHER AN OUTSTANDING 5 COURSE MENU TO MATCH THESE DELICIOUS GEMS.

Please reach out to melissa@baywoodclubhouse.com with any questions.

Menu | $95 per person

RECEPTION DRINK

SPOSATO FRESH BLEND ROSE

FIRST COURSE
LOCAL OYSTERS WITH CITRUS MIGNONETTE
BLOOD ORANGE, FINGER LIME, GINGER, PINK PEPPERCORN
PAIRED WITH: SPOSATO RESERVE SAUVIGNON BLANC

SECOND COURSE
TUNA CRUDO
PINEAPPLE, CUCUMBER, CHILI, SCALLION
PAIRED WITH: SPOSATO RESERVE CHARDONNAY

THIRD COURSE
SEARED LAMB CHOPS
FENNEL SLAW, SPICED & WHIPPED YOGURT
PAIRED WITH: SPOSATO RESERVE PINOT NOIR

FOURTH COURSE
BEEF WELLINGTON
BROWN BEECH MUSHROOM DUXELLES, PUFF PASTRY, PARSNIP PUREE, BEEF JUS
PAIRED WITH: SPOSATO GRAND RESERVE MALBEC

DESSERT
BLACK PEPPER GOUDA SHORTCAKE
BLACKBERRY ANISE JAM, OAT CRUMBLE, VANILLA MASCARPONE CREAM
PAIRED WITH: SPOSATO GRAND RESERVE CABERNET SAUVIGNON

TO ORDER TICKETS

• Please select the quantity below and click “ADD TO CART.”

• If you’d like to add a tip, select the the “Tip Amount” and click the “PLUS” sign before going to your cart (located in the top right corner of this page). Thanks in advance and we can’t wait to host you!