Sept 25, 2025 | 6:00PM-9:00PM
JOIN US FOR OUR UPCOMING FrencH WINE DINNER AT BAYWOOD CLUBHOUSE with special guest Clement gaspard! CHEF BRENDAN HAS CREATED A 5-COURSE MENU, EACH COURSE PERFECTLY PAIRED WITH DELICIOUS WINES.
Offering seating inside the restaurant or on the veranda!
Call Melissa with any questions at 302-947-9225
MENU
First Course
Chèvre Crostini & Citrus Salad
Whipped Goat Cheese, Thyme, Lemon, Arugula, Shaved Fennel, Grapefruit, White Balsamic Vinaigrette
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Second Course
Provenҫal Niҫoise Tuna Tartare
Capers, Heirloom Tomato, Green Bean, Herb de Provence, Quail Egg
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Third Course
Braised Freebird Chicken Thigh
Garlic, Shallot, Thyme, Wild Mushrooms, Mascarpone Polenta
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Fourth Course
Trio de Fromage
Tomme de Savoie, Comte & Moody Bleu with Accoutrements
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Dessert
Tarte Tropézienne
Tonka Bean Mousseline, Pearl Sugar, Bourbon Pineapple Compote, Candied Citrus
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