SEPTEMBER 26, 2024 | 6:00pm-9:00pm On the veranda
Join us for a lovely wine dinner outside on the veranda, featuring Conti di San Bonifacio Wines, at the Clubhouse at Baywood!
Featuring Special Guest, owner, Count Manfredo, whose family has been in Italy for 1,100 years. In fact, records of the very first di San Bonifacio date back to the year 852. You’re in for a treat!
Chef Brendan has put together an outstanding 5 Course Menu to match these delicious gems.
Please reach out to melissa@baywoodclubhouse.com with any questions.
MENU
FIRST COURSE
Pickled Beet Bruschetta
Orange Zest, Whipped Pear Ricotta, Crushed Pistachio, Balsamic
PAIRED WITH: Pinot Grigio
SECOND COURSE
Chanterelle Mushroom Risotto
Shallot, Garlic, Arborio Rice, Parmesan Reggiano, Extra Virgin Olive Oil
PAIRED WITH: Docet
THIRD COURSE
Butternut Orecchiette
Pancetta, Sage, Spiced Ricotta, Brown Butter
PAIRED WITH: Monterigo
FOURTH COURSE
Roasted Game Hen Saltimbocca
Speck Alto Adige, Sage, Cannellini Bean Ragu, Tuscan Kale
PAIRED WITH: Sustinet
DESSERT
Italian Panna Cotta & Macarons
Cannoli, Tiramisù, Pistachio, Rainbow
PAIRED WITH: Prosecco