Nov 7, 2025 | 6:00PM-9:00PM
SOLD OUT!!
JOIN US FOR OUR UPCOMING Bogle 🍷 WINE DINNER AT BAYWOOD CLUBHOUSE with a special guests! CHEF BRENDAN HAS CREATED A 5-COURSE MENU, EACH COURSE PERFECTLY PAIRED WITH DELICIOUS WINES.
Call Melissa with any questions at 302-947-9225
MENU
First Course
Seared Diver Scallops
Butternut Squash Purée, Pomegranate, Sage Brown Butter
Bogle Chardonnay
Second Course
Seared Duck Breast
Cherry-Port Reduction & Wild Mushroom Farro
Juggernaut Pinot Noir
Third Course
Kobe Teres Major Steak
Garlic Herb Butter & Crispy Fingerlings
Juggernaut Cabernet
Fourth Course
Short Rib Ragout
Pappardelle Pasa, Mirepoix, Grana Padano
Juggernaut Red Blend
Dessert
Chocolate Blackberry Mousse
Whipped Blackberry Mascarpone Mousse, Dark Chocolate Mousse, Fresh Blackberries & Mini Sugar Cookie
Bogel Petit Syrah